Main Menu

rocket salad with poached pears and roasted walnuts, parmesan shards with a Lancashire bomb fondue Ⓥ

in a sweet chilli sauce (pgf)

on toasted bread with crispy onions Ⓥ 

with braised puy lentils, liquorice paint, heritage beetroot and puffed rice 

served with homemade saffron aioli (pgf) 

home cured salmon with crab cigar, dressed leaves, beetroot , citrus caviar and avocado

served with homemade piccalilli, apple, pork scratching's and croutes

with crusty bread & butter

roasted heritage carrots, dauphinoise potatoes, pickled red cabbage, carrot puree and crispy kale & thyme jus (gf)

crab cakes, artichoke puree, mussel and saffron volute, samphire, tender stem broccoli and shaved fennel & wild garlic oil (pgf)

king prawns fried in garlic butter, roasted cherry tomato's, fresh basil, olives and spinach (pgf)

potato fondant, smoked aubergine puree, wilted pak choi and roasted beets with a cherry jus (gf)

with pork faggots, pearl barley risotto, smoked mash, tender stem broccoli, roasted hispi cabbage, crackling and a red wine sauce (pgf) 

pan roasted chicken breast, creamy petti pois ala Française, asparagus, sautéed potato and a hen of the woods & tarragon sauce (gf)

roasted butternut squash and wild mushrooms, home made thyme ricotta, brown bread, parmesan & sage crumb, toasted seeds, rocket and walnut pesto Ⓥ 

beef cheek braised in red wine with bacon and pearl onions, roasted heritage carrots, hen of the wood mushrooms, celeriac mash and asparagus (gf)

homemade pie of the week with seasonal vegetables and a choice of: chips or mashed potato

slow braised beef in Cross Gaits Golden ale and a rich gravy, encased in short crust pastry, served with gravy, seasonal vegetables and a choice of: chips or mashed potato

beer battered fish with hand cut chips, mushy peas, tartar sauce and lemon (pgf)

chargrilled chicken breast, gem lettuce, parma ham, croutes, anchovies, hens egg, parmesan and a Caesar dressing (pgf)

Sundays Only

roast top loin of beef, honey glazed roast ham or locally sourced roast lamb with seasonal vegetables, honey roasted carrots and parsnips, mash, roast potatoes, homemade stuffing, rich stock gravy & homemade Yorkshire pudding 

                                                          Beef or Ham £13.95 

                                                                      Lamb £15.95       

                                                                 All Three £17.95

served with fried egg, pineapple, watercress and hand cut chips or fries (pgf)

Peppercorn, Blue Cheese, Garlic Butter (gf)

8oz prime homemade burger topped with bacon, cheese, lettuce, tomato and relish served with coleslaw and skin-on-fries (pgf)

chicken breast topped with smoked bacon, cheese, lettuce, tomato and sweet chilli mayo sauce with coleslaw and skin-on-fries (pgf)

lamb burger, feta cheese, Greek tzatziki, rocket and crispy onion served with coleslaw and skin-on-fries (pgf)

Peppercorn, Blue Cheese, Garlic Butter, Gravy

pineapple and passion fruit salsa, meringue, lime and ginger marshmallow with coconut ice cream (gf)

white chocolate cremeux, salted hazel nuts, fruit of the forest sorbet and homemade honeycomb 

forced Yorkshire rhubarb compote, vanilla and Meade sponge, white chocolate cremeux and Chantilly cream Ⓥ 

drizzled in homemade toffee sauce served with vanilla ice cream Ⓥ 

homemade cherry bakewell, black cherry and amaretto ice cream, almond praline Ⓥ 

Please ask your server for today's choice (pgf) Ⓥ  

shorrocks Lancashire bomber, Garstang blue cheese, Kidderton ash goats cheese, with chutney, biscuits and celery (pgf) Ⓥ 

a double shot of espresso topped with hot water. 

Small, strong & served black. 

Coffee with equal amounts of steamed & frothed milk, topped with a sprinkle of chocolate. 

A mild refreshing coffee. An espresso with steamed milk & just a touch of froth on top. 

A delicious combination of pure espresso & chocolate, filled with steamed & frothed milk. 

steamed & frothed milk, topped with cream marshmallows and a dusting of chocolate. 

For those who really love their tea. 

Including Darjeeling, Earl Grey, English Breakfast, Mint Green & Camomile, Fruit Tea. 

Irish Coffee (Jameson)

Calypso (Tia Maria)

Baileys Coffee

French Coffee (Cointreau or Courvoisier)