Light Bites Menu

served on stone baked flat bread with salad, Greek tzatziki, pomegranate, crumbled feta and olives with skin-on-fries

chargrilled marinated chicken breast on stone baked flat bread with salad, Greek tzatziki, pomegranate, crumbled feta, olives with skin-on-fries

lightly spiced falafel balls on stone baked flat bread with salad, harissa mayo, avocado, olives and humous with skin-on-fries Ⓥ

chicken, bacon, egg mayo and tomato on a ciabatta, served with coleslaw, salad and skin-on-fries 

cooked smoked salmon and fresh water prawns bound in Marie rose sauce on a crusty bloomer and served with crispy salad, crisps and coleslaw 

roast topside smothered in gravy and caramelised onions on a warm ciabatta and served with crispy salad, skin-on-fries and coleslaw

beer battered haddock, gem lettuce and tartar sauce in a warm ciabatta and served with crispy salad, skin-on-fries and mushy peas

crispy beef tossed in hoi sin and sesame dressing, spring onions and fishy chilli, cos lettuce, toasted cashew nuts and bean sprouts

served with salad, coleslaw and chips or new potatoes  

honey roast ham, Lancashire cheese, sausage roll, pork pie, black pudding scotch egg, apple chutney, crusty bread & butter, mixed leaves and a shot of cloudy apple cider