Our light bites menu is available 12pm - 5pm, Monday to Saturday.
(*Excluding Bank Holidays)
These run alongside our main menu
with lettuce, tomato, sriracha mayo, salad garnish, coleslaw and skin-on-fries
chicken, bacon, tomato, gem lettuce, creamy mayo on toasted bloomer and served with coleslaw, salad and skin-on-fries (pgf)
fresh crayfish bound in Marie rose sauce with gem lettuce on a crusty bloomer and served with crispy salad, crisps and coleslaw (pgf)
with caramelised onions and peppercorn sauce on a warm ciabatta and served with crispy salad, skin-on-fries and coleslaw (pgf)
beer battered haddock, gem lettuce and tartar sauce in a warm ciabatta and served with crispy salad, skin-on-fries and mushy peas
homemade sausage roll, roast ham, Lancashire cheese, crusty bread, apple, chutney, piccalilli, crispy leaves and a shot of cloudy cider (pgf)
crispy beef tossed in hoi sin and sesame dressing, spring onions and chilli, cos lettuce, toasted cashew nuts and bean sprouts (pgf)
roast beef, sauerkraut and Swiss cheese with thousand island dressing on toasted malt bread and served with crispy salad, crisps and coleslaw (pgf)
roast ham, béchamel sauce, Dijon mustard and cheese between toasted bloomer, topped with extra béchamel and cheese and then oven baked and served with crispy salad, crisps and coleslaw (pgf)
pgf - can be prepared gluten free | gf - gluten free | Ⓥ - vegetarian
Please inform us if anyone in your party has a food allergy before ordering.
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